Homemade soup of the day with garlic croutons and a warm bread roll - £5.50
Classic prawn cocktail with lightly spiced marie rose sauce and wholemeal bread - £7.95
Homemade smooth chicken liver and brandy pate with chutney and toast - £6.95
Pan-seared pigeon breast with sautéed new potatoes, mixed peppers and chorizo - £6.95
Deep fried brie with mixed salad and red pepper and ginger chutney - £6.95
Homemade bread and olives with balsamic oil and pesto to share - £5.95
*These sample menus are all subject to availability and seasonal changes.